United States Department of Agriculture Foreign Agricultural Service (FAS)
Animal and Plant Health Inspection Service (APHIS)
Food and Safety Inspection Service (FSIS)
U.S. Embassy & Consulates in Mexico
United States Department of Agriculture Foreign Agricultural Service (FAS)
Animal and Plant Health Inspection Service (APHIS)
Food and Safety Inspection Service (FSIS)
U.S. Embassy & Consulates in Mexico
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Grain and Feed Annual

March 21, 2025

Mexico’s grain production outlook for marketing year (MY) 2025/2026 is higher for corn, rice, and sorghum due to higher local prices driving farmer planting decisions. In contrast, wheat production is expected to drop due to low dam levels in Sonora and Sinaloa. Wheat and rice imports are expected to increase with rising consumption from population growth and reduced wheat output. Corn imports are expected to decrease based on increased production and carryover from record imports in MY 2024/2025.

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Único Sabor Americano

Único Sabor Americano was created to make it easier for people in Mexico to recognize and enjoy the wide variety of high-quality, healthy, and delicious foods and beverages imported from the United States. While many already know that U.S. products are trusted worldwide for their quality, it’s not always obvious which items on store shelves actually come from the U.S. That’s where the brand comes in.

More than just a label, Único Sabor Americano celebrates the connection between Mexico and the United States. By highlighting cultural elements that both countries share, the brand helps people see U.S. foods as part of their daily lives. The goal is to show that American products can seamlessly complement local traditions and flavors, offering variety, nutrition, and inspiration in everyday meals. In doing so, Único Sabor Americano promotes not only great products, but also the strong bond between our two nations.

New World Screwworm

New resources are now available as part of a New World screwworm awareness campaign developed by the U.S. Department of Agriculture (USDA) in collaboration with SENASICA.

These materials provide guidance on identifying signs of infection, implementing preventive measures to reduce risk, and reporting suspected cases to animal health authorities. Learn more by viewing the new information videos available in our site.

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